Sneaky Pasta

Serves 1
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Directions

  1. 1Cut the microwaved spaghetti squash in half.
  2. 2Scoop out the guts of the squash, but keep the spaghetti strands.
  3. 3Brush the squash with olive oil.
  4. 4Place the squash halves on a baking sheet lined with parchment paper.
  5. 5Dice the tomato, orange pepper, and red onion.
  6. 6Remove the sausage from casings.
  7. 7Add olive oil to a frying pan.
  8. 8Cook the sausage in the frying pan.
  9. 9Add the diced onions to the frying pan with the sausage.
  10. 10Add minced garlic and the rest of the vegetables to the pan.
  11. 11Add the homemade tomato sauce to the pan.
  12. 12Add pasta to the pan.
  13. 13Add jar sauce to the pan.
  14. 14Add basil and bouillon to the pan.
  15. 15Turn the heat up high to get it boiling.
  16. 16Scoop out the spaghetti from the squash and add it to the pan.
  17. 17Add cheddar cheese to the pan.
  18. 18Stir well.

Ingredients

  • Spaghetti squash
  • little bit Olive oil
  • Macaroni
  • Rotini
  • Tomato
  • Orange pepper
  • Red onion
  • Sausage
  • Garlic
  • Homemade tomato sauce
  • Jar sauce
  • Basil
  • Bouillon
  • Cheddar cheese

Equipment

KnifeCutting boardSpoonBrushBaking sheetFrying panWooden spatulaGarlic press

Tips

  • Microwave the spaghetti squash for a few minutes to make it easier to cut.
  • Use bouillon instead of plain water for added flavor.