Serves 1
Directions
- 1Sauté your diced shallots for a few minutes.
- 2Add in your garlic and your fresh spinach.
- 3Cook the spinach until it starts to wilt.
- 4Remove the spinach mixture from the pan.
- 5Grate Parmesan cheese into a bowl with cream cheese.
- 6Add the cooked spinach mixture to the bowl with cream cheese and Parmesan cheese.
- 7Add seasonings to the cream cheese mixture.
- 8Mix all ingredients together in the bowl.
- 9Make a pocket in your chicken breasts.
- 10Prepare a seasoning blend in a separate bowl using salt, pepper, and other delicious seasonings.
- 11Sprinkle the seasoning right onto the chicken.
- 12Stuff each chicken breast with the cream cheese mixture.
- 13Place the stuffed chicken breasts in a casserole dish.
- 14Cook them in a casserole dish until hot and bubbly.
Ingredients
- diced shallots
- garlic
- fresh spinach
- cream cheese
- Parmesan cheese
- chicken breasts
- seasoning
Equipment
panwooden spoongraterbowlspoonknifecutting boardwhiskcasserole dishfork
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