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Crispy Juicy Roast Pork

1h
Serves 6
facebook.com

Crispy Juicy Roast Pork

facebook.com
1h
Serves 6

Directions

  1. 1Place the pork belly on a cutting board.
  2. 2Cut the skin of the pork belly in a crosshatch pattern.
  3. 3Place salt in a roasting pan.
  4. 4Place the pork belly on top of the salt.
  5. 5Open the pork belly and spread paprika on it.
  6. 6Add spinach on top of the paprika.
  7. 7Add Herbs de Provence.
  8. 8Add Italian tomato flakes.
  9. 9Roll the pork belly and tie it with string.
  10. 10Place the rolled pork belly on a rotisserie and roast it.
  11. 11Cut and serve.

Ingredients

  • 1 pork belly
  • 4 cups salt
  • 2 tbsp paprika
  • 1 handful spinach
  • 1 tbsp herbs de provence
  • 1 tbsp italian tomato flakes

Equipment

kniferoasting panrotisseriestring

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