Directions
- 1Chop the chocolate bar into small pieces.
- 2Melt the chocolate pieces in a measuring cup.
- 3In a mixing bowl, crack 2 eggs and mix it with brown sugar.
- 4Add the melted chocolate and mix thoroughly.
- 5In a separate bowl, combine the flour and cocoa powder.
- 6Mix the flour and cocoa mixture into the chocolate mixture.
- 7Pour the batter into a greased baking pan.
- 8Boil pistachios in a saucepan for a few minutes. Drain and dry.
- 9Once the pistachios are dried, remove the skins and blend with butter, powdered sugar in a food processor.
- 10Toast the shredded phyllo dough in butter in a pan until golden.
- 11Mix the toasted phyllo dough with the pistachio mixture and spread it over the brownie batter.
- 12Bake the brownies until set. Add the ganache topping and serve.
Ingredients
- 1 bar 70% cocoa chocolate
- 1 cup brown sugar
- 2 eggs
- 1 cup flour
- 1 tablespoon cocoa powder
- 12 oz pistachios
- 1 cup water
- 1 cup butter
- 1 cup powdered sugar
- 1 package shredded phyllo dough
Equipment
knifemeasuring cupmixing bowlwhiskbaking panspatulasaucepanfood processor
Related recipes
Healthy Chocolate Fudgie Cookies
Middle Eastern · Dessert
تشوكليت كرانشي كيك
Middle Eastern · Dessert30m
تفاح بالكراميل
Middle Eastern · Dessert
كوكيز الفخارة
Middle Eastern · Dessert
كيكة الخلاط الإسفنجية
Middle Eastern · Dessert45m
حلى حليب جوز الهند مع الدارك شوكولاتة
Middle Eastern · Dessert3h
ايس كريم بالموز والشوكولاتة
Middle Eastern · Dessert1h
أسهل وأسرع قالب بطاطا
Middle Eastern · Dessert
كيك لشراهة الحلويات بدون فرن
Middle Eastern · Dessert
كيك الموز وجوز الهند السريع
Middle Eastern · Dessert
معمول سريع وسكره خفيف
Middle Eastern · Dessert12m
Concentré de citronnade
Middle Eastern · Dessert40m