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Vegan Zuppa Toscana
Serves 1
pin.it
Vegan Zuppa Toscana
pin.it
Serves 1
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Directions
1
Add vegan beyond sausage to a pan with olive oil.
2
Break it up into pieces.
3
Reserve the cooked sausage.
4
Add onion to the pan.
5
Add chili flakes.
6
Add white wine.
7
Add garlic.
8
Add sliced potatoes.
9
Mix well.
10
Pour in vegetable stock.
11
Add smoked paprika.
12
Simmer until potatoes are tender.
13
Add Lacinato Kale.
14
Simmer until kale is tender.
15
Stir in cashew cream.
16
Add the reserved vegan sausage.
17
Season with pepper.
18
Serve and garnish with chili flakes.
Ingredients
vegan beyond sausage
onion
chili
white wine
garlic
potatoes
veggie stock
smoked paprika
Lacinato Kale
cashew cream
pepper
Equipment
pan
spoon
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