High Protein Chocolate Chip Cookies

15m
Serves 1
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Directions

  1. 1Preheat oven to 350F and line a baking sheet with parchment paper.
  2. 2In a blender, add the cottage cheese, maple syrup and vanilla. Blend on high until smooth.
  3. 3In a mixing bowl combine almond flour and protein powder.
  4. 4Add the coconut oil and cottage cheese mixture.
  5. 5Stir until combined.
  6. 6Fold in the chocolate chips.
  7. 7Scoop dough onto a prepared baking sheet using a medium cookie scoop and use your hands to flatten the cookies just a bit so theyre in a cookie shape. You can also roll the cookie dough into a ball and then use your hand to flatter for a more uniform shape. Add a couple more chocolate chips on top of each cookie.
  8. 8Bake for about 15-16 minutes or until the bottom of the cookies are golden brown.
  9. 9Let cool and enjoy!

Ingredients

  • 1 cup large curd cottage cheese
  • 0.25 cup pure maple syrup
  • 1 tsp vanilla
  • 1 cup almond flour
  • 2 Tablespoons melted coconut oil
  • 0.5 cup vanilla protein powder
  • 0.5 cup chocolate chips

Equipment

blendermixing bowlbaking sheetparchment papermedium cookie scoop

Tips

  • Feel free to sneak a few bites of this cookie dough before baking the cookies because it's delish!
  • Flatten the cookies a bit for a more uniform shape.
  • Add a couple more chocolate chips on top of each cookie.