High Protein Chocolate Chip Cookies

15 mins
Serves 1
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Directions

  1. 1Preheat oven to 350F and line a baking sheet with parchment paper.
  2. 2Preheat oven to 350F and line a baking sheet with parchment paper.
  3. 3Preheat oven to 350F and line a baking sheet with parchment paper.
  4. 4In a blender, add the cottage cheese, maple syrup and vanilla. Blend on high until smooth.
  5. 5In a blender, add the cottage cheese, maple syrup and vanilla. Blend on high until smooth.
  6. 6In a blender, add the cottage cheese, maple syrup and vanilla. Blend on high until smooth.
  7. 7In a mixing bowl combine almond flour and protein powder.
  8. 8In a mixing bowl combine almond flour and protein powder.
  9. 9In a mixing bowl combine almond flour and protein powder.
  10. 10Add the coconut oil and cottage cheese mixture.
  11. 11Add the coconut oil and cottage cheese mixture.
  12. 12Add the coconut oil and cottage cheese mixture.
  13. 13Stir until combined.
  14. 14Stir until combined.
  15. 15Stir until combined.
  16. 16Fold in the chocolate chips.
  17. 17Fold in the chocolate chips.
  18. 18Fold in the chocolate chips.
  19. 19Scoop dough onto a prepared baking sheet using a medium cookie scoop and use your hands to flatten the cookies just a bit so theyre in a cookie shape. You can also roll the cookie dough into a ball and then use your hand to flatter for a more uniform shape. Add a couple more chocolate chips on top of each cookie.
  20. 20Scoop dough onto a prepared baking sheet using a medium cookie scoop and use your hands to flatten the cookies just a bit so theyre in a cookie shape. You can also roll the cookie dough into a ball and then use your hand to flatter for a more uniform shape. Add a couple more chocolate chips on top of each cookie.
  21. 21Scoop dough onto a prepared baking sheet using a medium cookie scoop and use your hands to flatten the cookies just a bit so theyre in a cookie shape. You can also roll the cookie dough into a ball and then use your hand to flatter for a more uniform shape. Add a couple more chocolate chips on top of each cookie.
  22. 22Bake for about 15-16 minutes or until the bottom of the cookies are golden brown.
  23. 23Bake for about 15-16 minutes or until the bottom of the cookies are golden brown.
  24. 24Bake for about 15-16 minutes or until the bottom of the cookies are golden brown.
  25. 25Let cool and enjoy!
  26. 26Let cool and enjoy!
  27. 27Let cool and enjoy!

Ingredients

  • 1 cup large curd cottage cheese
  • 1 cup large curd cottage cheese
  • 1 cup large curd cottage cheese
  • 0.25 cup pure maple syrup
  • 0.25 cup pure maple syrup
  • 0.25 cup pure maple syrup
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 tsp vanilla
  • 1 cup almond flour
  • 1 cup almond flour
  • 1 cup almond flour
  • 2 Tablespoons melted coconut oil
  • 2 Tablespoons melted coconut oil
  • 2 Tablespoons melted coconut oil
  • 0.5 cup vanilla protein powder
  • 0.5 cup vanilla protein powder
  • 0.5 cup vanilla protein powder
  • 0.5 cup chocolate chips
  • 0.5 cup chocolate chips
  • 0.5 cup chocolate chips

Equipment

blendermixing bowlbaking sheetparchment papermedium cookie scoop

Tips

  • Feel free to sneak a few bites of this cookie dough before baking the cookies because it's delish!
  • Flatten the cookies a bit for a more uniform shape.
  • Add a couple more chocolate chips on top of each cookie.