Zucchini Cups

Serves 1
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Directions

  1. 1Preheat the oven to 375F.
  2. 2In a large bowl, whisk together the eggs, milk, and olive oil.
  3. 3Add the flour, baking powder, and salt, and mix until just combined.
  4. 4Grate the zucchini.
  5. 5Add the grated zucchini, crumbled feta, shredded mozzarella, and chives to the batter and mix until evenly distributed.
  6. 6Spoon the batter into a greased muffin tin, filling each cup about two-thirds full.
  7. 7Bake for 25 minutes or until golden brown and a toothpick inserted into the center comes out clean.
  8. 8Let cool slightly before serving.

Ingredients

  • 2 egg
  • 0.5 cup milk
  • 0.25 cup olive oil
  • 1.5 cup flour
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
  • 1.5 cup grated zucchini
  • 0.5 cup crumbled feta
  • 0.5 cup shredded mozzarella
  • 2 tablespoons chives

Equipment

bowlgratermuffin tinoven