Zucchini Cups
Serves 1
Directions
- 1Preheat the oven to 375F.
- 2In a large bowl, whisk together the eggs, milk, and olive oil.
- 3Add the flour, baking powder, and salt, and mix until just combined.
- 4Grate the zucchini.
- 5Add the grated zucchini, crumbled feta, shredded mozzarella, and chives to the batter and mix until evenly distributed.
- 6Spoon the batter into a greased muffin tin, filling each cup about two-thirds full.
- 7Bake for 25 minutes or until golden brown and a toothpick inserted into the center comes out clean.
- 8Let cool slightly before serving.
Ingredients
- 2 egg
- 0.5 cup milk
- 0.25 cup olive oil
- 1.5 cup flour
- 1 tablespoon baking powder
- 0.5 teaspoon salt
- 1.5 cup grated zucchini
- 0.5 cup crumbled feta
- 0.5 cup shredded mozzarella
- 2 tablespoons chives
Equipment
bowlgratermuffin tinoven
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