Volcano Roll Sushi Bake

20 mins
Serves 1
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Directions

  1. 1Add sticky rice to a baking dish.
  2. 2Spread the sticky rice evenly in the dish.
  3. 3Place seaweed paper on top of the sticky rice.
  4. 4Add the Volcano Roll Mix over the seaweed paper.
  5. 5Sprinkle chopped green onion on top.
  6. 6Drizzle eel sauce or sushi sauce over the dish.
  7. 7Sprinkle toasted sesame seeds on top.
  8. 8Bake at 350 for 20-25 minutes until thoroughly warmed.
  9. 9Serve and top with avocado and dip in soy sauce.

Ingredients

  • sticky rice
  • seaweed paper
  • Volcano Roll Mix
  • chopped green onion
  • eel sauce or "sushi sauce" (Publix)
  • toasted sesame seed
  • avocado
  • soy sauce

Equipment

baking dishmixing bowl

Tips

  • Jalapeno and cream cheese would not be a bad idea either.