10-Minute Sesame Noodles
Serves 1
Directions
- 1Combine soy sauce, sesame oil, oyster sauce, hot chili oil, and peanut butter in a bowl. Add sugar to taste, mix well, and set aside.
- 2Crush garlic cloves into small pieces.
- 3Cook noodles in boiling water until soft; reserve some of the noodle water.
- 4Drain noodles and place in a serving bowl.
- 5Spoon the sauce over the noodles and add reserved noodle water as needed to reach the desired consistency.
- 6Top with crushed garlic and chili flakes, then pour hot oil over them to sizzle.
Ingredients
- 3 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp oyster sauce
- 1 tbsp hot chili oil
- 3 tbsp peanut butter
- sugar (optional)
- to taste noodle water
- garlic, crushed
- to taste oil
- to taste chili flakes
- 1 package ramen noodles
Equipment
measuring spoonsbowlcutting boardknifegarlic crusherpotladlechopsticks
