10-Minute Sesame Noodles

Serves 1
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Directions

  1. 1Combine soy sauce, sesame oil, oyster sauce, hot chili oil, and peanut butter in a bowl. Add sugar to taste, mix well, and set aside.
  2. 2Crush garlic cloves into small pieces.
  3. 3Cook noodles in boiling water until soft; reserve some of the noodle water.
  4. 4Drain noodles and place in a serving bowl.
  5. 5Spoon the sauce over the noodles and add reserved noodle water as needed to reach the desired consistency.
  6. 6Top with crushed garlic and chili flakes, then pour hot oil over them to sizzle.

Ingredients

  • 3 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp oyster sauce
  • 1 tbsp hot chili oil
  • 3 tbsp peanut butter
  • sugar (optional)
  • to taste noodle water
  • garlic, crushed
  • to taste oil
  • to taste chili flakes
  • 1 package ramen noodles

Equipment

measuring spoonsbowlcutting boardknifegarlic crusherpotladlechopsticks