The Best Vanilla Bean Cake

35 mins
Serves 1
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Directions

  1. 1Combine all dry ingredients in a bowl and whisk together.
  2. 2In a mixer, combine all wet ingredients and mix on low for 10-15 seconds.
  3. 3Slowly add in dry ingredients, mix on low until combined, then on medium for 60 seconds.
  4. 4Bake at 345 for 28-35 minutes depending on your oven temperature and flour used.
  5. 5A toothpick will come out clean when done.

Ingredients

  • 2.75 cups GF flour
  • 2.25 cups sugar
  • 4 tsp baking powder
  • 0.5 tsp salt
  • 1.5 cups vanilla almond milk
  • 1.5 cups vegetable oil
  • 2 tsp vanilla extract
  • 2 tsp vanilla bean paste
  • 6 eggs

Equipment

bowlwhiskmixer