Meat and Potatoes

30 mins
Serves 1
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Directions

  1. 1Mix cornstarch with meat.
  2. 2In a pan, add oil and 1 tablespoon of sugar. Stir well.
  3. 3Add the meat and fry it well.
  4. 4Season with salt, paprika to taste, basil, black pepper, and two crushed garlic cloves. Mix everything.
  5. 5Add one onion and two tablespoons of soy sauce.
  6. 6Sauté well.
  7. 7In another pan, add potatoes and season with salt, pepper, paprika to taste, and chopped garlic.
  8. 8Sauté well, cover, and let cook for 30 minutes.
  9. 9Transfer the potatoes to a baking dish.
  10. 10Add the meat.
  11. 11Add parsley.

Ingredients

  • 1 cup corn starch
  • 500 g meat
  • 1 tablespoon oil
  • 1 tablespoon sugar
  • 1 pinch salt
  • 1 pinch paprika
  • 1 pinch basil
  • 1 pinch black pepper
  • 2 crushed garlic cloves
  • 1 onion
  • 2 tablespoons soy sauce
  • 500 g potatoes
  • 1 pinch parsley

Equipment

frying panbowlspoonspatula