Honey Ham

15 mins
Serves 1
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Directions

  1. 1Discard the brown sugar flavored ham glaze that comes with the ham.
  2. 2Discard the brown sugar flavored ham glaze that comes with the ham.
  3. 3Discard the brown sugar flavored ham glaze that comes with the ham.
  4. 4Mix 1/4 cup pineapple juice and 1/3 cup honey in a bowl.
  5. 5Mix 1/4 cup pineapple juice and 1/3 cup honey in a bowl.
  6. 6Mix 1/4 cup pineapple juice and 1/3 cup honey in a bowl.
  7. 7Pour the pineapple juice and honey mixture over the ham, ensuring it gets between each of the ham slices.
  8. 8Pour the pineapple juice and honey mixture over the ham, ensuring it gets between each of the ham slices.
  9. 9Pour the pineapple juice and honey mixture over the ham, ensuring it gets between each of the ham slices.
  10. 10Place the ham in the oven to reheat at 325 degrees for 10 minutes per pound.
  11. 11Place the ham in the oven to reheat at 325 degrees for 10 minutes per pound.
  12. 12Place the ham in the oven to reheat at 325 degrees for 10 minutes per pound.
  13. 13Combine brown sugar, white sugar, seasoning salt, garlic powder, onion powder, smoked paprika, ground clove, and allspice in a bowl to make the sugar mixture.
  14. 14Combine brown sugar, white sugar, seasoning salt, garlic powder, onion powder, smoked paprika, ground clove, and allspice in a bowl to make the sugar mixture.
  15. 15Combine brown sugar, white sugar, seasoning salt, garlic powder, onion powder, smoked paprika, ground clove, and allspice in a bowl to make the sugar mixture.
  16. 16Once the ham comes out of the oven, transfer all the juices from the bottom of the pan into a saucepan.
  17. 17Once the ham comes out of the oven, transfer all the juices from the bottom of the pan into a saucepan.
  18. 18Once the ham comes out of the oven, transfer all the juices from the bottom of the pan into a saucepan.
  19. 19Add 1/4 cup of pineapple juice and half of the sugar mixture to the saucepan.
  20. 20Add 1/4 cup of pineapple juice and half of the sugar mixture to the saucepan.
  21. 21Add 1/4 cup of pineapple juice and half of the sugar mixture to the saucepan.
  22. 22Mix the ingredients in the saucepan and bring to a boil, then reduce to a simmer for 15-20 minutes.
  23. 23Mix the ingredients in the saucepan and bring to a boil, then reduce to a simmer for 15-20 minutes.
  24. 24Mix the ingredients in the saucepan and bring to a boil, then reduce to a simmer for 15-20 minutes.
  25. 25Generously spread the remaining sugar mixture on the ham and put it into the oven to broil.
  26. 26Generously spread the remaining sugar mixture on the ham and put it into the oven to broil.
  27. 27Generously spread the remaining sugar mixture on the ham and put it into the oven to broil.
  28. 28Pour the prepared glaze over the ham.
  29. 29Pour the prepared glaze over the ham.
  30. 30Pour the prepared glaze over the ham.

Ingredients

  • 4.5 pounds spiral ham
  • 4.5 pounds spiral ham
  • 4.5 pounds spiral ham
  • brown sugar flavored ham glaze
  • brown sugar flavored ham glaze
  • brown sugar flavored ham glaze
  • 0.25 cup pineapple juice
  • 0.25 cup pineapple juice
  • 0.25 cup pineapple juice
  • 0.33 cup honey
  • 0.33 cup honey
  • 0.33 cup honey
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup white sugar
  • 0.5 cup white sugar
  • 0.5 cup white sugar
  • 0.25 tsp seasoning salt
  • 0.25 tsp seasoning salt
  • 0.25 tsp seasoning salt
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp smoked paprika
  • 0.5 tsp smoked paprika
  • 0.5 tsp smoked paprika
  • 0.5 tsp ground clove
  • 0.5 tsp ground clove
  • 0.5 tsp ground clove
  • 0.5 tsp all spice
  • 0.5 tsp all spice
  • 0.5 tsp all spice

Equipment

ovenbaking panbowlsaucepanstove