Directions
- 1Take a 2-3 pound chuck roast and throw it in your crock pot.
- 2Cover the roast with one packet of ranch dressing seasoning.
- 3Add a packet of au jus mix on top of the ranch dressing seasoning.
- 4Put some butter on top of the roast.
- 5Add some pepperoncinis and a little bit of their juice.
- 6Throw a clean lid on the crock pot.
- 7Set the crock pot on low for 8 hours.
- 8After 8 hours, take two forks and pull the roast apart until it falls apart.
Ingredients
- 2 -3 pound chuck roast
- 1 packet ranch dressing seasoning
- 1 packet au jus mix
- butter
- pepperoncinis
- juice from pepperoncinis
Equipment
crock pottwo forks
Tips
- The roast will be very tender and fall apart easily.
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