Serves 1
Directions
- 1Pound ginger, green chilies, coriander, and mint well.
- 2Mix blackberry puree, the coriander-mint mixture, plenty of lemon juice, and water in a pot.
- 3Add some dry spices and Jaljeera powder.
- 4You can add soda to make it a bit fizzy.
- 5Add some boondi to it.
Ingredients
- blackberries
- ginger
- green chilies
- coriander
- mint
- lemon juice
- water
- dry spices
- Jaljeera powder
- soda
- boondi
Equipment
pestle and mortarpot
Tips
- Adjust the amount of green chilies according to your spice preference.
- You can add soda for a fizzy texture.
- Consider using Pluckk's frozen blackberries for convenience, as they are sugar-free and without additives.
- Blackberries are rich in antioxidants (anthocyanins & vitamin C) and high in fiber, aiding digestion and gut health.
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