Serves 30
Directions
- 1Wash the cucumbers thoroughly.
- 2Remove the ends of the cucumbers.
- 3Peel half the skin off the cucumbers.
- 4Dice the cucumbers into small pieces.
- 5Add some of the diced cucumbers into the blender.
- 6Add sugar into the blender.
- 7Blend the cucumbers and sugar until smooth.
- 8Add the rest of the diced cucumbers into the blender.
- 9Blend the mixture again until smooth.
- 10Pour the cucumber mixture into a large pitcher.
- 11Add water to the pitcher.
- 12Add lime juice to the pitcher.
- 13Add ice to the pitcher.
- 14Add fresh cucumber and lime slices to the pitcher.
- 15Stir the mixture well.
- 16Serve the agua de pepino into a glass.
Ingredients
- 2 cucumber
- 0.5 cup sugar
- 5 cups water
- 2 limes
Equipment
knifepeelerblenderpitcherspoonglass
Tips
- Add a couple of mint leaves when blending for an even deeper flavor.
- The drink keeps for 2-3 days.
- Serve over ice and enjoy it before the sun sizzles them toes off of you. ", "You can keep the whole skin but it's better to remove half of it so the drink becomes a little smoother
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