baked pork leg

3h 30m
Serves 1
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Directions

  1. 1Make some cuts in the pork leg.
  2. 2Place orange juice, onion, garlic cloves, pepper, oregano, garlic salt spices mixes, soy sauce, sofrito ranchero, tomato paste, fresh field leaves, coriander, and honey in a blender.
  3. 3Blend all the ingredients until smooth.
  4. 4Add the blended mixture to the pork leg.
  5. 5Let the pork leg marinate (all night or at least 2 hours).
  6. 6Cover the pork leg with aluminum foil and take it to the oven.
  7. 7Bake for three hours.
  8. 8Remove the aluminum foil and let it brown for approximately 30 more minutes.
  9. 9Ready to enjoy.

Ingredients

  • orange juice
  • onion
  • garlic cloves
  • pepper
  • oregano
  • pap garlic
  • salt spices mixes
  • soy sauce
  • sofrito ranchero
  • tomato paste
  • fresh field leaves
  • coriander
  • honey
  • 1 pork leg, completely defrosted

Equipment

blenderovenaluminum foil

Tips

  • You can let it marinate all night or for at least 2 hours if you are short on time.
  • The pork leg is even tastier reheated.