baked pork leg
Directions
- 1Make some cuts in the pork leg.
- 2Place orange juice, onion, garlic cloves, pepper, oregano, garlic salt spices mixes, soy sauce, sofrito ranchero, tomato paste, fresh field leaves, coriander, and honey in a blender.
- 3Blend all the ingredients until smooth.
- 4Add the blended mixture to the pork leg.
- 5Let the pork leg marinate (all night or at least 2 hours).
- 6Cover the pork leg with aluminum foil and take it to the oven.
- 7Bake for three hours.
- 8Remove the aluminum foil and let it brown for approximately 30 more minutes.
- 9Ready to enjoy.
Ingredients
- orange juice
- onion
- garlic cloves
- pepper
- oregano
- pap garlic
- salt spices mixes
- soy sauce
- sofrito ranchero
- tomato paste
- fresh field leaves
- coriander
- honey
- 1 pork leg, completely defrosted
Equipment
blenderovenaluminum foil
Tips
- You can let it marinate all night or for at least 2 hours if you are short on time.
- The pork leg is even tastier reheated.
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