One-pan chicken and cabbage

15m
Serves 1
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Directions

  1. 1Cook your well-seasoned chicken thighs in a pan.
  2. 2Add an onion and garlic.
  3. 3Add tomato paste.
  4. 4Add the cabbage shreds.
  5. 5Add the carrot.
  6. 6Add the chicken broth.
  7. 7Add spices.
  8. 8Cook for 15 minutes.

Ingredients

  • chicken thighs
  • onion
  • garlic
  • tomato paste
  • shreds cabbage
  • carrot
  • chicken broth
  • spices

Equipment

pantongscutting boardknifemeasuring cup