Serves 8
Directions
- 1Soak red lentils for about two hours.
- 2Drain the lentils and transfer them to a food processor.
- 3Add tomato paste, shallots, garlic, herbs, and carrots to the food processor.
- 4Add salt and black pepper.
- 5Process the ingredients until they are well combined.
- 6Make about 8 to 10 patties from the mixture.
- 7Bake the patties for about 20 minutes.
Ingredients
- red lentils
- tomato paste
- shallots
- garlic
- herbs
- carrots
- salt
- black pepper
Equipment
food processor
Tips
- Use potassium salt.
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