Serves 1
Directions
- 1In a large bowl, add the cannellini beans, tomatoes, mozzarella, basil, oregano, and lemon juice.
- 2Season with salt and pepper.
- 3Toss to combine.
- 4Drizzle with the olive oil and toss.
- 5Serve topped with additional fresh basil.
Ingredients
- 1 can cannellini beans; drained
- 10 ounces cherry tomatoes; halved
- 5 ounces ciliegine (mozzarella)
- 1 cup fresh basil leaves; torn
- 2 tablespoons fresh oregano leaves
- 1 juice of lemon
- salt
- pepper
- 0.33 cup olive oil
Equipment
large bowl
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