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Peach & Basil Chicken Orzo Salad with Hot Honey Vinaigrette
Serves 1
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Peach & Basil Chicken Orzo Salad with Hot Honey Vinaigrette
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Serves 1
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Directions
1
Add cooked orzo to a large bowl.
2
Add cooked and diced chicken to the bowl with orzo.
3
Add fresh peaches to the bowl.
4
Add mozzarella pearls, corn, and sliced red onion to the bowl.
5
Add fresh basil to the bowl.
6
Prepare the hot honey vinaigrette by combining olive oil, apple cider vinegar, hot honey, lemon juice, Dijon mustard, and garlic in a separate bowl.
7
Whisk the vinaigrette ingredients until well combined.
8
Pour the prepared vinaigrette over the salad ingredients in the large bowl.
9
Toss all ingredients together until thoroughly mixed and coated with the vinaigrette.
10
Serve the salad in a plate.
Ingredients
Orzo
Cooked and diced chicken
Peaches
Fresh corn
Mozzarella pearls
Red onion
Fresh basil
Olive oil
Hot honey
Apple cider vinegar
Lemon juice
Dijon mustard
Garlic
Salt
Black pepper
Equipment
bowl
whisk
spoon
Tips
Perfect for summer entertaining or meal prep for quick lunches during the week.
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