Pasta Salad Recipe
Serves 1
Directions
- 1Chop all of the ingredients
- 2Cook the pasta
- 3Transfer pasta to a bowl and refrigerate to cool down
- 4Slice the salami and pepperoni
- 5Strain mozzarella pearls
- 6Slice the pepperchinis
- 7Air fry the prosciutto until crispy, then crumble it
- 8Add olive oil, balsamic vinegar, minced garlic, honey, salt, pepper and oregano to a small bowl and mix together
- 9Add all of the ingredients to a large bowl, then add the dressing
- 10Toss everything together
- 11Transfer to a cute bowl
Ingredients
- box pasta
- cucumbers
- cherry tomatoes
- pepperoni
- salami
- diced red onion
- basil
- prosciutto
- mozzarella pearls
- 0.33 cup olive oil
- 0.25 cup balsamic vinegar
- 0.5 tablespoon minced garlic
- teaspoon honey
- 0.5 teaspoon salt
- 0.5 teaspoon pepper
- 0.5 teaspoon oregano
- pepperchinis
- grated parmesan
Equipment
knifecutting boardbowlcolanderair fryermeasuring spoonsmeasuring cuptongs
Tips
- The pasta will be cooked while the rest of the ingredients are being chopped.
- Prosciutto is air fried to make it extra crispy.
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