Pasta Salad Recipe

Serves 1
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Directions

  1. 1Chop all of the ingredients
  2. 2Cook the pasta
  3. 3Transfer pasta to a bowl and refrigerate to cool down
  4. 4Slice the salami and pepperoni
  5. 5Strain mozzarella pearls
  6. 6Slice the pepperchinis
  7. 7Air fry the prosciutto until crispy, then crumble it
  8. 8Add olive oil, balsamic vinegar, minced garlic, honey, salt, pepper and oregano to a small bowl and mix together
  9. 9Add all of the ingredients to a large bowl, then add the dressing
  10. 10Toss everything together
  11. 11Transfer to a cute bowl

Ingredients

  • box pasta
  • cucumbers
  • cherry tomatoes
  • pepperoni
  • salami
  • diced red onion
  • basil
  • prosciutto
  • mozzarella pearls
  • 0.33 cup olive oil
  • 0.25 cup balsamic vinegar
  • 0.5 tablespoon minced garlic
  • teaspoon honey
  • 0.5 teaspoon salt
  • 0.5 teaspoon pepper
  • 0.5 teaspoon oregano
  • pepperchinis
  • grated parmesan

Equipment

knifecutting boardbowlcolanderair fryermeasuring spoonsmeasuring cuptongs

Tips

  • The pasta will be cooked while the rest of the ingredients are being chopped.
  • Prosciutto is air fried to make it extra crispy.