Directions
- 1Warm up milk and water. Once warm, add sugar and active dry yeast.
- 2In a mixing bowl, add 3 cups of all-purpose flour or bread flour, and sugar.
- 3Pour in the milk mixture and mix until a dough forms.
- 4Place the dough in a bowl, cover it with a towel and let it rise for one hour.
- 5In a bowl, combine parsley, garlic, butter, and onion powder to make a garlic butter.
- 6Roll out the dough, spread the garlic butter, sprinkle mozzarella cheese, and cut into squares.
- 7Stack the squares into a buttered bread loaf pan.
- 8Cover the loaf pan and let it rise for another 30 minutes.
- 9Bake in the oven at 350°F for about 30 minutes, or until golden brown.
Ingredients
- 1 cup milk
- 1 cup water
- 2 tablespoons sugar
- 1 packet active dry yeast
- 3 cups all-purpose flour or bread flour
- 2 tablespoons sugar
- 1 healthy amount garlic
- 1 healthy amount parsley
- 1 cup butter
- 1 tablespoon onion powder
- 1 cup mozzarella cheese
Equipment
saucepanwhiskmixing bowlstand mixerrolling pinbread knifeloaf pan
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