Pull Apart Cheesy Garlic Bread

70 mins
Serves 6
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Directions

  1. 1Warm up milk and water. Once warm, add sugar and active dry yeast.
  2. 2Warm up milk and water. Once warm, add sugar and active dry yeast.
  3. 3Warm up milk and water. Once warm, add sugar and active dry yeast.
  4. 4In a mixing bowl, add 3 cups of all-purpose flour or bread flour, and sugar.
  5. 5In a mixing bowl, add 3 cups of all-purpose flour or bread flour, and sugar.
  6. 6In a mixing bowl, add 3 cups of all-purpose flour or bread flour, and sugar.
  7. 7Pour in the milk mixture and mix until a dough forms.
  8. 8Pour in the milk mixture and mix until a dough forms.
  9. 9Pour in the milk mixture and mix until a dough forms.
  10. 10Place the dough in a bowl, cover it with a towel and let it rise for one hour.
  11. 11Place the dough in a bowl, cover it with a towel and let it rise for one hour.
  12. 12Place the dough in a bowl, cover it with a towel and let it rise for one hour.
  13. 13In a bowl, combine parsley, garlic, butter, and onion powder to make a garlic butter.
  14. 14In a bowl, combine parsley, garlic, butter, and onion powder to make a garlic butter.
  15. 15In a bowl, combine parsley, garlic, butter, and onion powder to make a garlic butter.
  16. 16Roll out the dough, spread the garlic butter, sprinkle mozzarella cheese, and cut into squares.
  17. 17Roll out the dough, spread the garlic butter, sprinkle mozzarella cheese, and cut into squares.
  18. 18Roll out the dough, spread the garlic butter, sprinkle mozzarella cheese, and cut into squares.
  19. 19Stack the squares into a buttered bread loaf pan.
  20. 20Stack the squares into a buttered bread loaf pan.
  21. 21Stack the squares into a buttered bread loaf pan.
  22. 22Cover the loaf pan and let it rise for another 30 minutes.
  23. 23Cover the loaf pan and let it rise for another 30 minutes.
  24. 24Cover the loaf pan and let it rise for another 30 minutes.
  25. 25Bake in the oven at 350°F for about 30 minutes, or until golden brown.
  26. 26Bake in the oven at 350°F for about 30 minutes, or until golden brown.
  27. 27Bake in the oven at 350°F for about 30 minutes, or until golden brown.

Ingredients

  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 2 tablespoons sugar
  • 2 tablespoons sugar
  • 2 tablespoons sugar
  • 1 packet active dry yeast
  • 1 packet active dry yeast
  • 1 packet active dry yeast
  • 3 cups all-purpose flour or bread flour
  • 3 cups all-purpose flour or bread flour
  • 3 cups all-purpose flour or bread flour
  • 2 tablespoons sugar
  • 2 tablespoons sugar
  • 2 tablespoons sugar
  • 1 healthy amount garlic
  • 1 healthy amount garlic
  • 1 healthy amount garlic
  • 1 healthy amount parsley
  • 1 healthy amount parsley
  • 1 healthy amount parsley
  • 1 cup butter
  • 1 cup butter
  • 1 cup butter
  • 1 tablespoon onion powder
  • 1 tablespoon onion powder
  • 1 tablespoon onion powder
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese
  • 1 cup mozzarella cheese

Equipment

saucepanwhiskmixing bowlstand mixerrolling pinbread knifeloaf pan