Buffalo Sauce

Directions

  1. 1Melt half a cup of butter over low heat.
  2. 2Add a cup of hot sauce to the melted butter.
  3. 3Mix well.
  4. 4Add a dash of garlic powder.
  5. 5Mix well.
  6. 6Remove from heat when the sauce starts bubbling on the sides.

Ingredients

  • 0.5 cup butter
  • 1 cup hot sauce
  • dash garlic powder

Equipment

saucepanwhisk

Tips

  • Any hot sauce that is sold in the supermarket with ketchup will work.
  • Garlic powder is optional.