Directions
- 1Take bowl.
- 2Add 2 medium size boil potatoes and mash well.
- 3Add a pinch of turmeric powder and salt to taste and mix well.
- 4Add 1 cup potato starch and mix well.
- 5Make dough without adding water.
- 6Take 1 tbsp dough and make a roll.
- 7Grease steamer with oil.
- 8Place the rolls in the steamer.
- 9Boil water and steam 5 minutes.
- 10Add 1 glass cold water on top and take out.
- 11Add half tsp red chili flakes, red chili powder, a pinch of mango powder, salt as required, 1/4 tbsp oregano, and a pinch of cinnamon powder.
- 12Mix.
- 13Ready to serve.
Ingredients
- 2 medium size boil potato
- pinch turmeric powder
- to taste salt
- 1 cup potato starch
- 0.5 tsp red chili flakes
- to taste red chili powder
- pinch mango powder
- 0.25 Tbsp oregano
- pinch cinnamon powder
Equipment
bowlpotato masherspoonrolling surfacesteamer
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