Butadon (Pork Rice Bowl)

Serves 1
tiktok.com

Directions

  1. 1Fry the pork belly in a rich and glossy sauce with soy sauce, honey, and other pantry staples.
  2. 2Fry the pork belly in a rich and glossy sauce with soy sauce, honey, and other pantry staples.
  3. 3Fry the pork belly in a rich and glossy sauce with soy sauce, honey, and other pantry staples.
  4. 4Serve the coated pork belly on a mountain of short grain rice.
  5. 5Serve the coated pork belly on a mountain of short grain rice.
  6. 6Serve the coated pork belly on a mountain of short grain rice.
  7. 7Top with an egg yolk and chives.
  8. 8Top with an egg yolk and chives.
  9. 9Top with an egg yolk and chives.

Ingredients

  • pork belly
  • pork belly
  • pork belly
  • soy sauce
  • soy sauce
  • soy sauce
  • honey
  • honey
  • honey
  • short grain rice
  • short grain rice
  • short grain rice
  • egg yolk
  • egg yolk
  • egg yolk
  • chives
  • chives
  • chives
  • sake
  • sake
  • sake
  • mirin
  • mirin
  • mirin

Equipment

grill (authentic version, not used in this recipe)

Tips

  • This is a home-style version, not authentic.
  • Check the blog for ingredient substitutions like sake and mirin.