Crock Pot Garlic Lemon Chicken

360 mins
Serves 1
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Directions

  1. 1Line the bottom of your crock pot with chicken thighs.
  2. 2Line the bottom of your crock pot with chicken thighs.
  3. 3Line the bottom of your crock pot with chicken thighs.
  4. 4Season the chicken thighs liberally with garlic powder, onion powder, and black pepper.
  5. 5Season the chicken thighs liberally with garlic powder, onion powder, and black pepper.
  6. 6Season the chicken thighs liberally with garlic powder, onion powder, and black pepper.
  7. 7Sprinkle parsley on the chicken thighs if you have it.
  8. 8Sprinkle parsley on the chicken thighs if you have it.
  9. 9Sprinkle parsley on the chicken thighs if you have it.
  10. 10Add about a tablespoon of chicken bouillon and spread it out evenly.
  11. 11Add about a tablespoon of chicken bouillon and spread it out evenly.
  12. 12Add about a tablespoon of chicken bouillon and spread it out evenly.
  13. 13Mince three or four garlic cloves and sprinkle them on top of the chicken.
  14. 14Mince three or four garlic cloves and sprinkle them on top of the chicken.
  15. 15Mince three or four garlic cloves and sprinkle them on top of the chicken.
  16. 16Zest a lemon all over the top of your chicken thighs.
  17. 17Zest a lemon all over the top of your chicken thighs.
  18. 18Zest a lemon all over the top of your chicken thighs.
  19. 19Slice the lemon and put a piece on each chicken thigh.
  20. 20Slice the lemon and put a piece on each chicken thigh.
  21. 21Slice the lemon and put a piece on each chicken thigh.
  22. 22Slice a stick of butter and drop it on top of the chicken.
  23. 23Slice a stick of butter and drop it on top of the chicken.
  24. 24Slice a stick of butter and drop it on top of the chicken.
  25. 25Pour two cups of chicken stock into the crock pot.
  26. 26Pour two cups of chicken stock into the crock pot.
  27. 27Pour two cups of chicken stock into the crock pot.
  28. 28Put the lid on the crock pot and set it to low for six hours or high for half that.
  29. 29Put the lid on the crock pot and set it to low for six hours or high for half that.
  30. 30Put the lid on the crock pot and set it to low for six hours or high for half that.
  31. 31When the chicken is done, take the lid off.
  32. 32When the chicken is done, take the lid off.
  33. 33When the chicken is done, take the lid off.
  34. 34Check if the chicken falls apart easily with a fork to ensure it's cooked.
  35. 35Check if the chicken falls apart easily with a fork to ensure it's cooked.
  36. 36Check if the chicken falls apart easily with a fork to ensure it's cooked.
  37. 37Get a bowl with some rice in it.
  38. 38Get a bowl with some rice in it.
  39. 39Get a bowl with some rice in it.
  40. 40Serve the chicken on top of the rice.
  41. 41Serve the chicken on top of the rice.
  42. 42Serve the chicken on top of the rice.
  43. 43Add some of the garlic lemon sauce from the crock pot if you like it saucy.
  44. 44Add some of the garlic lemon sauce from the crock pot if you like it saucy.
  45. 45Add some of the garlic lemon sauce from the crock pot if you like it saucy.
  46. 46Garnish with more parsley if desired.
  47. 47Garnish with more parsley if desired.
  48. 48Garnish with more parsley if desired.

Ingredients

  • chicken thighs
  • chicken thighs
  • chicken thighs
  • garlic powder
  • garlic powder
  • garlic powder
  • onion powder
  • onion powder
  • onion powder
  • black pepper
  • black pepper
  • black pepper
  • parsley
  • parsley
  • parsley
  • 1 tablespoon chicken bouillon
  • 1 tablespoon chicken bouillon
  • 1 tablespoon chicken bouillon
  • 3 garlic cloves minced
  • 3 garlic cloves minced
  • 3 garlic cloves minced
  • 1 lemon zest
  • 1 lemon zest
  • 1 lemon zest
  • 1 lemon sliced
  • 1 lemon sliced
  • 1 lemon sliced
  • 1 stick of butter sliced
  • 1 stick of butter sliced
  • 1 stick of butter sliced
  • 2 cups chicken stock
  • 2 cups chicken stock
  • 2 cups chicken stock
  • rice
  • rice
  • rice

Equipment

crock potforkbowl

Tips

  • You could add salt but I didn't since I'm adding chicken bouillon and that has salt in it.
  • If you like it saucy, add some of the garlic lemon sauce from the crock pot.
  • If it just falls apart with a fork, it's done.
Crock Pot Garlic Lemon Chicken | Clip Recipe