Serves 1
Directions
- 1Mix the flour with milk and butter.
- 2Knead for a couple of minutes until it forms a dough.
- 3Mash the potatoes.
- 4Mix your potatoes with cream cheese.
- 5Flatten your dough.
- 6Add your mozzarella.
- 7Add your potatoes.
- 8Add more mozzarella.
- 9Seal the dough.
- 10Flatten the dough again.
- 11Cook in a pan for five minutes on each side.
- 12Brush with butter and parsley.
- 13Slice into portions.
Ingredients
- Flour
- Milk
- Butter
- Potatoes
- Cream cheese
- Mozzarella
Equipment
bowlpotato masherspoonrolling pinpankitchen knifebrush
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