Broccoli Cheddar Orzo

30 mins
Serves 1
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Directions

  1. 1Start by chopping up some chicken sausage.
  2. 2Start by chopping up some chicken sausage.
  3. 3Start by chopping up some chicken sausage.
  4. 4Sautee chicken sausage until it is browned.
  5. 5Sautee chicken sausage until it is browned.
  6. 6Sautee chicken sausage until it is browned.
  7. 7Add dry orzo to pan and toast for 1 minute.
  8. 8Add dry orzo to pan and toast for 1 minute.
  9. 9Add dry orzo to pan and toast for 1 minute.
  10. 10Add 2 cups of chicken broth.
  11. 11Add 2 cups of chicken broth.
  12. 12Add 2 cups of chicken broth.
  13. 13Stir in some broccoli.
  14. 14Stir in some broccoli.
  15. 15Stir in some broccoli.
  16. 16Make sure it's really well seasoned.
  17. 17Make sure it's really well seasoned.
  18. 18Make sure it's really well seasoned.
  19. 19Bring the pan to a boil, then back down to a simmer and cover it for about 10 minutes or until orzo is cooked.
  20. 20Bring the pan to a boil, then back down to a simmer and cover it for about 10 minutes or until orzo is cooked.
  21. 21Bring the pan to a boil, then back down to a simmer and cover it for about 10 minutes or until orzo is cooked.
  22. 22After 10 minutes, stir in some half and half.
  23. 23After 10 minutes, stir in some half and half.
  24. 24After 10 minutes, stir in some half and half.
  25. 25Stir in a little bit of cheddar cheese.
  26. 26Stir in a little bit of cheddar cheese.
  27. 27Stir in a little bit of cheddar cheese.
  28. 28Stir it until the cheese is well incorporated.
  29. 29Stir it until the cheese is well incorporated.
  30. 30Stir it until the cheese is well incorporated.
  31. 31Serve hot.
  32. 32Serve hot.
  33. 33Serve hot.

Ingredients

  • 1 package (5 links) chicken sausage, sliced
  • 1 package (5 links) chicken sausage, sliced
  • 1 package (5 links) chicken sausage, sliced
  • 1.5 cups dry orzo
  • 1.5 cups dry orzo
  • 1.5 cups dry orzo
  • 2 cups chopped broccoli florets
  • 2 cups chopped broccoli florets
  • 2 cups chopped broccoli florets
  • 2 cups chicken broth
  • 2 cups chicken broth
  • 2 cups chicken broth
  • 0.5 cup half and half
  • 0.5 cup half and half
  • 0.5 cup half and half
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • to taste Salt
  • to taste Salt
  • to taste Salt
  • to taste pepper
  • to taste pepper
  • to taste pepper

Equipment

one pan

Tips

  • Stir a few times to avoid orzo sticking to the bottom of the pan.