Banana Puff Pastry Dessert

12 mins
Serves 3
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Directions

  1. 1Preheat oven to 350 degrees.
  2. 2Preheat oven to 350 degrees.
  3. 3Preheat oven to 350 degrees.
  4. 4Peel and slice bananas lengthwise, scooping out the center.
  5. 5Peel and slice bananas lengthwise, scooping out the center.
  6. 6Peel and slice bananas lengthwise, scooping out the center.
  7. 7Fill bananas with chocolate pieces.
  8. 8Fill bananas with chocolate pieces.
  9. 9Fill bananas with chocolate pieces.
  10. 10Wrap bananas with puff pastry.
  11. 11Wrap bananas with puff pastry.
  12. 12Wrap bananas with puff pastry.
  13. 13Brush with egg yolk.
  14. 14Brush with egg yolk.
  15. 15Brush with egg yolk.
  16. 16Bake until golden brown.
  17. 17Bake until golden brown.
  18. 18Bake until golden brown.
  19. 19Drizzle with chocolate sauce and sprinkle with coconut.
  20. 20Drizzle with chocolate sauce and sprinkle with coconut.
  21. 21Drizzle with chocolate sauce and sprinkle with coconut.

Ingredients

  • 3 puff pastry
  • 3 puff pastry
  • 3 puff pastry
  • 3 bananas
  • 3 bananas
  • 3 bananas
  • 1 bar chocolate
  • 1 bar chocolate
  • 1 bar chocolate
  • 1 egg yolk
  • 1 egg yolk
  • 1 egg yolk
  • 1 bottle chocolate sauce
  • 1 bottle chocolate sauce
  • 1 bottle chocolate sauce
  • 1 sprinkle coconut
  • 1 sprinkle coconut
  • 1 sprinkle coconut

Equipment

ovenbaking sheetparchment paperspoonpastry brush