Protein Balls

Directions

  1. 1Add the rolled oats to a bowl.
  2. 2Add the peanut butter.
  3. 3Add Vanilla Ice Cream protein.
  4. 4Add date dhibs.
  5. 5Add water.
  6. 6Mix everything together.
  7. 7Shape the mix into balls.
  8. 8Add Double Rich Chocolate protein to another mixture.
  9. 9Keep them in the chiller between 15 minutes to half hour.

Ingredients

  • 32 gram Rolled Oats
  • 1 table spoon Peanut Butter
  • 15 gram Whey Protein Vanilla Ice Cream
  • 3 gram Date Dhibs
  • 1.5 table spoon Water
  • 15 gram Whey Protein Double Rich Chocolate

Equipment

bowlsscalespoon
Protein Balls | Clip Recipe