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Skirt Steak
5m
Serves 2
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Skirt Steak
instagram.com
5m
Serves 2
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Directions
1
Cut the skirt steak into smaller pieces.
2
Season the steak with salt and pepper.
3
Heat a pan over medium-high heat and add neutral oil.
4
Sear the steak for 2-3 minutes per side until a crust forms.
5
Remove the steak from the pan and let it rest.
6
Meanwhile, prepare the sauce by blending cilantro, jalapeño, ginger, garlic, and olive oil.
7
Slice the steak against the grain.
8
Serve the steak with the sauce.
Ingredients
2 pieces skirt steak
1 pinch salt
1 pinch pepper
1 tablespoon neutral oil
1 handful cilantro
1 handful jalapeño peppers
1 piece ginger
1 piece garlic
1 tablespoon olive oil
Equipment
knife
scissors
pan
blender
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