Directions
- 1Mix the mashed bananas, peanut butter and oats together.
- 2Scoop the cookies on a baking pan lined with parchment paper.
- 3Add the chocolate chips / chunks on top.
- 4Bake at 180 Celsius degrees (350 in Fahrenheit) for 10-12 minutes.
Ingredients
- 2 mashed bananas
- 0.5 cup unsweetened peanut butter
- 1 cup gluten-free oats
- 0.25 cup 80% dark chocolate chips / chunks
Equipment
bowlforkbaking panparchment paper
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