Burrito Reina Pepiada
Serves 7
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Burrito Reina Pepiada
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Serves 7
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Directions
1
Boil the chicken breast.
2
Boil the chicken breast.
3
Boil the chicken breast.
4
Blend queso fresco batido, cilantro, comino, garlic, lime juice, salt and pepper for the yogurt sauce.
5
Blend queso fresco batido, cilantro, comino, garlic, lime juice, salt and pepper for the yogurt sauce.
6
Blend queso fresco batido, cilantro, comino, garlic, lime juice, salt and pepper for the yogurt sauce.
7
Shred the boiled chicken breast.
8
Shred the boiled chicken breast.
9
Shred the boiled chicken breast.
10
Add avocado, cilantro, onion, queso crema, light mayonnaise, lime juice, salt, and pepper to the shredded chicken and mash well.
11
Add avocado, cilantro, onion, queso crema, light mayonnaise, lime juice, salt, and pepper to the shredded chicken and mash well.
12
Add avocado, cilantro, onion, queso crema, light mayonnaise, lime juice, salt, and pepper to the shredded chicken and mash well.
13
Add the filling to the wheat tortilla and close the burrito.
14
Add the filling to the wheat tortilla and close the burrito.
15
Add the filling to the wheat tortilla and close the burrito.
16
Add cheddar cheese to the pan, then add the burrito.
17
Add cheddar cheese to the pan, then add the burrito.
18
Add cheddar cheese to the pan, then add the burrito.
Ingredients
500 g pechuga de pollo
500 g pechuga de pollo
500 g pechuga de pollo
250 g aguacate
250 g aguacate
250 g aguacate
30 g queso crema light
30 g queso crema light
30 g queso crema light
30 g mayonesa light
30 g mayonesa light
30 g mayonesa light
7 uni tortilla de trigo
7 uni tortilla de trigo
7 uni tortilla de trigo
sal
sal
sal
pimienta negra
pimienta negra
pimienta negra
1 uni zumo de limón
1 uni zumo de limón
1 uni zumo de limón
1 uni cebolla
1 uni cebolla
1 uni cebolla
250 ml queso fresco batido
250 ml queso fresco batido
250 ml queso fresco batido
cilantro fresco
cilantro fresco
cilantro fresco
2 g comino
2 g comino
2 g comino
1 diente ajo
1 diente ajo
1 diente ajo
0.5 uni zumo de lima
0.5 uni zumo de lima
0.5 uni zumo de lima
sal
sal
sal
pimienta negra
pimienta negra
pimienta negra
queso cheddar
queso cheddar
queso cheddar
Equipment
pot
blender
bowl
forks
masher
cutting board
pan
Tips
Macros per serving: 289 calories, 21g carbs, 13g fat, 20g protein.