Reeses Eclair Cake

Serves 1
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Directions

  1. 1Add 1/2 graham cracker to a container.
  2. 2Add greek yogurt, light cool whip, and pb2 to a separate container, mix until creamy.
  3. 3Spread 1/2 of creamy mixture on graham cracker.
  4. 4Add chocolate chips
  5. 5Add another 1/2 graham cracker and remaining creamy mixture
  6. 6Add one more 1/2 graham cracker
  7. 7Microwave frosting 20 seconds and add to container
  8. 8Add melted peanut butter and swirl together.
  9. 9Chill in fridge for a few hours til soft and enjoy.

Ingredients

  • 1/2 graham cracker
  • greek yogurt
  • 2 TBS light cool whip
  • 1 TBS pb2
  • 1-2 TBS frosting
  • melted pb

Equipment

small container