Serves 1
Directions
- 1Add cream cheese to a bowl.
- 2Pour melted white chocolate into the bowl.
- 3Separate the eggs and add only the yolks into the bowl.
- 4Mix the ingredients with a hand mixer until well combined.
- 5Whisk the egg whites in a separate bowl until stiff peaks form.
- 6Gently fold the egg whites into the cheese mixture in two parts.
- 7Pour the batter into a prepared cake pan lined with parchment paper.
- 8Bake the cake.
- 9Remove cake from the mold and dust with powdered sugar.
- 10Cut a slice and serve.
Ingredients
- cream cheese
- white chocolate
- 3 eggs
- powdered sugar
Equipment
bowlspatulahand mixercake pan
Related recipes
Leche merengada casera
Spanish · Dessert
Bizcocho de Chocolate Fácil
Spanish · Dessert30m
Gelatina de Mosaico
Spanish · Dessert4h
Fundente de Chocolate Sin Harinas
Spanish · Dessert5m
Jeripas
Spanish · Dessert2h
Galletas de Brownie Saludables
Spanish · Dessert10m
Cheesecake de pistacho
Spanish · Dessert4h
Petit Suisse de Fresa (Alto en proteína)
Spanish · Dessert
Mini Churros
Spanish · Dessert
Tarta mousse de naranja
Spanish · Dessert
Milhojas de manzana
Spanish · Dessert1h
Tarta de Chocolate 2 Ingredientes
Spanish · Dessert25m