Directions
- 1Halve bread roll dough.
- 2Add Oro di Parma tomato sauce with basil, mozzarella, tomato, pizza spice, rocket and mozzarella to the dough.
- 3Add the second half of the bread roll dough.
- 4Bake for five minutes in a contact grill.
Ingredients
- 1 Rolle roll of dough
- 2 tomatoes
- 150 g mozzarella
- 100 g passierte Tomaten mit Basilikum
- 50 g Rucola
- Pizzagewürz
Equipment
knifespooncontact grill
Tips
- Perfect as a snack, to take away or for a quick lunch!
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