MC Wrap Fit

Directions

  1. 1Cut the chicken into small pieces and add spices.
  2. 2Cut the chicken into small pieces and add spices.
  3. 3Cut the chicken into small pieces and add spices.
  4. 4Cook in a pan.
  5. 5Cook in a pan.
  6. 6Cook in a pan.
  7. 7Combine Caesar sauce and greek yogurt.
  8. 8Combine Caesar sauce and greek yogurt.
  9. 9Combine Caesar sauce and greek yogurt.
  10. 10Add sauce, lettuce, chicken, tomato and parmigiano cheese to tortilla.
  11. 11Add sauce, lettuce, chicken, tomato and parmigiano cheese to tortilla.
  12. 12Add sauce, lettuce, chicken, tomato and parmigiano cheese to tortilla.
  13. 13Fold and heat the wrap in a pan.
  14. 14Fold and heat the wrap in a pan.
  15. 15Fold and heat the wrap in a pan.

Ingredients

  • 2 wrap
  • 2 wrap
  • 2 wrap
  • 280 gr petto di pollo
  • 280 gr petto di pollo
  • 280 gr petto di pollo
  • pepe
  • pepe
  • pepe
  • aglio
  • aglio
  • aglio
  • paprika
  • paprika
  • paprika
  • 2 gr sale
  • 2 gr sale
  • 2 gr sale
  • 0.5 pomodoro
  • 0.5 pomodoro
  • 0.5 pomodoro
  • insalata
  • insalata
  • insalata
  • 30 gr cesar
  • 30 gr cesar
  • 30 gr cesar
  • 30 gr yogurt greco
  • 30 gr yogurt greco
  • 30 gr yogurt greco
  • 20 gr parmigiano
  • 20 gr parmigiano
  • 20 gr parmigiano
  • 60 gr wrap
  • 60 gr wrap
  • 60 gr wrap

Equipment

bowlpan

Tips

  • Cook chicken in a pan with lid over medium heat for about 7 minutes.
  • Mix caesar dressing with greek yogurt.
  • Fill the tortillas with all the ingredients arranged in a central way, fold the sides then heat in a pan.