Serves 2
Directions
- 1Cut the chicken into small pieces and add spices.
- 2Cook in a pan.
- 3Combine Caesar sauce and greek yogurt.
- 4Add sauce, lettuce, chicken, tomato and parmigiano cheese to tortilla.
- 5Fold and heat the wrap in a pan.
Ingredients
- 2 wrap
- 280 gr petto di pollo
- pepe
- aglio
- paprika
- 2 gr sale
- 0.5 pomodoro
- insalata
- 30 gr cesar
- 30 gr yogurt greco
- 20 gr parmigiano
- 60 gr wrap
Equipment
bowlpan
Tips
- Cook chicken in a pan with lid over medium heat for about 7 minutes.
- Mix caesar dressing with greek yogurt.
- Fill the tortillas with all the ingredients arranged in a central way, fold the sides then heat in a pan.
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