1Clean the brussels sprouts, cut them in half, and remove any bad leaves. Leave the stems on.
2Clean the brussels sprouts, cut them in half, and remove any bad leaves. Leave the stems on.
3Clean the brussels sprouts, cut them in half, and remove any bad leaves. Leave the stems on.
4Mince the garlic.
5Mince the garlic.
6Mince the garlic.
7In a bowl, combine the brussels sprouts with salt, pepper, garlic powder, onion powder, and smoked paprika. Mix well to ensure each sprout is seasoned.
8In a bowl, combine the brussels sprouts with salt, pepper, garlic powder, onion powder, and smoked paprika. Mix well to ensure each sprout is seasoned.
9In a bowl, combine the brussels sprouts with salt, pepper, garlic powder, onion powder, and smoked paprika. Mix well to ensure each sprout is seasoned.
10In a saucepan, combine honey, hot sauce, minced garlic, and a pinch of Aleppo pepper or crushed red pepper. Let it infuse for 5 minutes on low heat, without boiling.
11In a saucepan, combine honey, hot sauce, minced garlic, and a pinch of Aleppo pepper or crushed red pepper. Let it infuse for 5 minutes on low heat, without boiling.
12In a saucepan, combine honey, hot sauce, minced garlic, and a pinch of Aleppo pepper or crushed red pepper. Let it infuse for 5 minutes on low heat, without boiling.
13Spray the air fryer basket with cooking spray.
14Spray the air fryer basket with cooking spray.
15Spray the air fryer basket with cooking spray.
16Place the seasoned brussels sprouts in the air fryer basket and cook at 350°F for 15-20 minutes. Shake halfway through.
17Place the seasoned brussels sprouts in the air fryer basket and cook at 350°F for 15-20 minutes. Shake halfway through.
18Place the seasoned brussels sprouts in the air fryer basket and cook at 350°F for 15-20 minutes. Shake halfway through.
19Once cooked, toss the brussels sprouts with the honey garlic sauce.
20Once cooked, toss the brussels sprouts with the honey garlic sauce.
21Once cooked, toss the brussels sprouts with the honey garlic sauce.