Creamy Mushroom Meatballs

Name: Creamy Mushroom Meatballs
Yield: 1 servings
Ingredients: 100 g meatballs; 120 g white rice; 50 g mushrooms; 0.25 onion, thinly sliced; 1 garlic clove; 1 tsp vegetable broth; 1 tsp flour; 5 g Worcestershire sauce; 30 g cooking cream; black pepper; meat magic seasoning; fresh parsley

Serves 1

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Creamy Mushroom Meatballs

instagram.com

Serves 1

Directions

1Place the meatballs in the air fryer.
2Sauté the thinly sliced onion until slightly caramelized.
3Add mushrooms and sauté until they soften.
4Add garlic and cook briefly to prevent burning.
5Add vegetable broth and flour dissolved in water.
6Immediately add Worcestershire sauce, low-fat cooking cream, and a little water.
7Season with black pepper and meat seasoning, noting that no additional salt is needed due to the vegetable broth.
8Add parsley.
9Once the meatballs are cooked, add them to the sauce and let it simmer until slightly thickened.
10Serve the rice and meatballs on a plate, garnished with parsley.

Ingredients

100 g meatballs
120 g white rice
50 g mushrooms
0.25 onion, thinly sliced
1 garlic clove
1 tsp vegetable broth
1 tsp flour
5 g Worcestershire sauce
30 g cooking cream
black pepper
meat magic seasoning
fresh parsley

Equipment

air fryerpanserving plate

Tips

Do not add salt as vegetable broth already contains salt.
Add colored bell pepper for variation.

Creamy Mushroom Meatballs

Serves 1

instagram.com

Creamy Mushroom Meatballs

instagram.com

Serves 1

Directions

1Place the meatballs in the air fryer.
2Sauté the thinly sliced onion until slightly caramelized.
3Add mushrooms and sauté until they soften.
4Add garlic and cook briefly to prevent burning.
5Add vegetable broth and flour dissolved in water.
6Immediately add Worcestershire sauce, low-fat cooking cream, and a little water.
7Season with black pepper and meat seasoning, noting that no additional salt is needed due to the vegetable broth.
8Add parsley.
9Once the meatballs are cooked, add them to the sauce and let it simmer until slightly thickened.
10Serve the rice and meatballs on a plate, garnished with parsley.