Directions
- 1Grate 4 hard-boiled eggs.
- 2Add 3 tbsp of chopped onion and 1 tbsp of chopped parsley.
- 3Add 1/2 tsp of coriander, 1 tsp of salt, and 1 tsp of black pepper.
- 4Mix well with 2 cups of all-purpose flour.
- 5Make small balls with the mixture.
- 6Mix 1 cup of water with the rest of the flour and pepper.
- 7Dip each ball into the flour mixture.
- 8Roll the flour-covered balls into bread crumbs.
- 9Fry the balls until they turn golden brown.
- 10Serve with toothpicks.
Ingredients
- 4 eggs
- 3 tbsp onion
- 1 tbsp parsley
- 0.5 tsp coriander
- 1 tsp salt
- 1 tsp black pepper
- 2 cups all-purpose flour
- 1 cup water
- 2 cups bread crumbs
- 1 cup oil
Equipment
graterbowlspoonfrying panforkskimmertoothpicks
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