Cinnamon Roll Baked Oatmeal
Directions
- 1In a mixing bowl, whisk together milk, egg whites, greek yogurt, maple syrup, and vanilla.
- 2In a mixing bowl, whisk together milk, egg whites, greek yogurt, maple syrup, and vanilla.
- 3In a mixing bowl, whisk together milk, egg whites, greek yogurt, maple syrup, and vanilla.
- 4Add rolled oats, baking powder, and salt to the bowl and whisk together.
- 5Add rolled oats, baking powder, and salt to the bowl and whisk together.
- 6Add rolled oats, baking powder, and salt to the bowl and whisk together.
- 7Spray a baking dish with cooking spray.
- 8Spray a baking dish with cooking spray.
- 9Spray a baking dish with cooking spray.
- 10Pour the mixture into the prepared baking dish.
- 11Pour the mixture into the prepared baking dish.
- 12Pour the mixture into the prepared baking dish.
- 13Bake at 350 degrees for 45 minutes.
- 14Bake at 350 degrees for 45 minutes.
- 15Bake at 350 degrees for 45 minutes.
Ingredients
- 1 cup milk
- 1 cup milk
- 1 cup milk
- 0.5 cup liquid egg whites
- 0.5 cup liquid egg whites
- 0.5 cup liquid egg whites
- 0.5 cup plain greek yogurt
- 0.5 cup plain greek yogurt
- 0.5 cup plain greek yogurt
- 1 tbsp maple syrup
- 1 tbsp maple syrup
- 1 tbsp maple syrup
- 1 tsp vanilla
- 1 tsp vanilla
- 1 tsp vanilla
- 1 cup rolled oats
- 1 cup rolled oats
- 1 cup rolled oats
- 1 tsp baking powder
- 1 tsp baking powder
- 1 tsp baking powder
- 0.25 tsp salt
- 0.25 tsp salt
- 0.25 tsp salt
Equipment
mixing bowlwhiskmeasuring cupsbaking dishoven