Apple Cake
Serves 1
Directions
- 1Peel and dice the apples, then put them in water.
- 2In a bowl, combine eggs, sugar, milk with vinegar, oil, flour, baking powder, baking soda, and salt.
- 3Mix the ingredients.
- 4Combine crushed nuts, flour, melted butter, sugar, salt, and cinnamon for the filling.
- 5In a prepared baking pan, alternate layers of batter, apples, and filling.
- 6Bake for 40 minutes at 180 degrees.
Ingredients
- 2 cups rice flour or oat flour
- 4 eggs
- 1 teaspoon vanilla extract
- 0.75 cup milk
- 1 tablespoon vinegar
- 0.75 cup oil or melted butter
- 1 xícara sugar or culinary sweetener
- 1 tablespoon baking powder
- 0.25 teaspoon baking soda
- a pinch salt
- 1.5 apples
- 1 cup crushed nuts
- 0.25 cup rice flour or oat flour
- 0.25 cup melted butter
- 0.5 cup demerara sugar, muscovado, or culinary sweetener
- 0.5 teaspoon salt
- 2 teaspoons cinnamon
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