NAJKREMASTIJI PLAZMA KOLAČ

Serves 1
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Directions

  1. 1Prepare 300g ground Plazma biscuits.
  2. 2Prepare 300g ground Plazma biscuits.
  3. 3Prepare 300g ground Plazma biscuits.
  4. 4Prepare 2 tablespoons powdered sugar.
  5. 5Prepare 2 tablespoons powdered sugar.
  6. 6Prepare 2 tablespoons powdered sugar.
  7. 7Prepare 80g melted butter.
  8. 8Prepare 80g melted butter.
  9. 9Prepare 80g melted butter.
  10. 10Prepare 200ml milk.
  11. 11Prepare 200ml milk.
  12. 12Prepare 200ml milk.
  13. 13Prepare 100g white chocolate.
  14. 14Prepare 100g white chocolate.
  15. 15Prepare 100g white chocolate.
  16. 16Prepare 10g gelatin.
  17. 17Prepare 10g gelatin.
  18. 18Prepare 10g gelatin.
  19. 19Soak the gelatin in 3 tablespoons cold water.
  20. 20Soak the gelatin in 3 tablespoons cold water.
  21. 21Soak the gelatin in 3 tablespoons cold water.
  22. 22Prepare 250ml whipping cream.
  23. 23Prepare 250ml whipping cream.
  24. 24Prepare 250ml whipping cream.
  25. 25Prepare 500g sour cream.
  26. 26Prepare 500g sour cream.
  27. 27Prepare 500g sour cream.
  28. 28Prepare 2 tablespoons powdered sugar.
  29. 29Prepare 2 tablespoons powdered sugar.
  30. 30Prepare 2 tablespoons powdered sugar.
  31. 31Add gelatin to the mixture.
  32. 32Add gelatin to the mixture.
  33. 33Add gelatin to the mixture.
  34. 34Add melted white chocolate.
  35. 35Add melted white chocolate.
  36. 36Add melted white chocolate.
  37. 37Add 100g ground Plazma biscuits.
  38. 38Add 100g ground Plazma biscuits.
  39. 39Add 100g ground Plazma biscuits.
  40. 40Finally, add whipped cream.
  41. 41Finally, add whipped cream.
  42. 42Finally, add whipped cream.
  43. 43For the glaze, use 100g white chocolate.
  44. 44For the glaze, use 100g white chocolate.
  45. 45For the glaze, use 100g white chocolate.
  46. 46Use 50ml whipping cream for the glaze.
  47. 47Use 50ml whipping cream for the glaze.
  48. 48Use 50ml whipping cream for the glaze.

Ingredients

  • 300 g ground Plazma biscuits
  • 300 g ground Plazma biscuits
  • 300 g ground Plazma biscuits
  • 2 tablespoons powdered sugar
  • 2 tablespoons powdered sugar
  • 2 tablespoons powdered sugar
  • 80 g melted butter
  • 80 g melted butter
  • 80 g melted butter
  • 200 ml milk
  • 200 ml milk
  • 200 ml milk
  • 100 g white chocolate
  • 100 g white chocolate
  • 100 g white chocolate
  • 10 g gelatin
  • 10 g gelatin
  • 10 g gelatin
  • 3 tablespoons cold water
  • 3 tablespoons cold water
  • 3 tablespoons cold water
  • 250 ml whipping cream
  • 250 ml whipping cream
  • 250 ml whipping cream
  • 500 g sour cream
  • 500 g sour cream
  • 500 g sour cream
  • 2 tablespoons powdered sugar
  • 2 tablespoons powdered sugar
  • 2 tablespoons powdered sugar
  • 100 g ground Plazma biscuits
  • 100 g ground Plazma biscuits
  • 100 g ground Plazma biscuits
  • 100 g white chocolate
  • 100 g white chocolate
  • 100 g white chocolate
  • 50 ml whipping cream
  • 50 ml whipping cream
  • 50 ml whipping cream
NAJKREMASTIJI PLAZMA KOLAČ | Clip Recipe