كوكينافا
Directions
- 1In a bowl, mix 1/2 cup of white sugar and 1/2 cup of brown sugar.
- 2Add 170 grams of melted butter, previously microwaved until warm.
- 3Add two eggs (or one egg and one egg yolk).
- 4Add two packets of vanilla powder and mix until creamy.
- 5Add 1 1/2 cups of all-purpose flour, 1 tsp of baking soda, and 1 tsp of salt.
- 6Mix well, ensuring not to overmix. Then add chocolate chips and mix gently.
- 7Chill the cookie dough in the fridge for 20-30 minutes.
- 8In a pan, mix the kunafa with 3 tbsp of butter and 2 tbsp of sugar powder.
- 9Place the kunafa in a baking pan and press it down firmly.
- 10Take half of the chilled cookie dough and spread it over the kunafa.
- 11Add chocolate pieces on top of the cookie dough.
- 12Spread the remaining cookie dough on top of the chocolate.
- 13Preheat the oven to 180 degrees.
- 14Bake for 8-10 minutes.
- 15Let it cool and then add melted chocolate on top.
- 16Sprinkle chocolate chips over the melted chocolate.
Ingredients
- 0.5 cup white sugar
- 0.5 cup brown sugar
- 170 gram melted butter
- 2 eggs
- 2 packets baking vanilla powder
- 1.5 cup all purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 0 chocolate chips
- 0 chocolate
- 3 tbsp butter
- 2 tbsp sugar powder
Equipment
ovenmixing bowlwhiskmicrowavebaking pan
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