Directions
- 1Start by slicing some onions.
- 2Add butter to a pot.
- 3Add the sliced onions into the pot.
- 4Slowly sweat the onions out for about 10 minutes.
- 5Add your noodles to a large bowl.
- 6Add some dark soy sauce to the onions.
- 7Add the seasoning packet to the onions.
- 8Add sriracha to the onions.
- 9Add 3 cups of water to the pot and bring to a roll and boil.
- 10Cover your noodles with a ton of mozzarella cheese.
- 11If you are fancy, add Gruyere cheese as well.
- 12Pour that delicious caramelized onion broth over the cheese-covered noodles.
- 13Cover for 5 minutes.
Ingredients
- onions
- butter
- ramen noodles
- dark soy
- seasoning packet
- Sriracha
- 3 cups water
- 1 ton mozzarella cheese
- Gruyere
Equipment
potlarge bowl
Tips
- This recipe is cheesy, umami, warm, and epic.
- This recipe is absolutely insane.
Related recipes
Pipikaula
Japanese · Soup
Crunchy Crab Rice Paper Snacks
Japanese · Soup
Ramen Balls
Japanese · Soup
Dietitian's Instant Ramen
Japanese · Soup
Viral Ramen Recipe
Japanese · Soup
Easy Crockpot Dinner
Japanese · Soup2h 15m
Honey Soy Chicken Bowl
Japanese · Soup15m
Miso Chicken Ramen
Japanese · Soup
Ramen Eggs
Japanese · Soup
Curry Udon
Japanese · Soup
20-minute ramen
Japanese · Soup20m
Coconut Chili Ramen with Crispy Pork
Japanese · Soup30m