Chicken Curry Udon

Serves 1
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Directions

  1. 1Add chicken thigh to pot
  2. 2Add chicken thigh to pot
  3. 3Add chicken thigh to pot
  4. 4Add carrot, potato and onion to pot
  5. 5Add carrot, potato and onion to pot
  6. 6Add carrot, potato and onion to pot
  7. 7Cook until chicken almost done
  8. 8Cook until chicken almost done
  9. 9Cook until chicken almost done
  10. 10Add chicken broth
  11. 11Add chicken broth
  12. 12Add chicken broth
  13. 13Add curry cubes
  14. 14Add curry cubes
  15. 15Add curry cubes
  16. 16Simmer until soft veggie
  17. 17Simmer until soft veggie
  18. 18Simmer until soft veggie
  19. 19Boil frozen udon
  20. 20Boil frozen udon
  21. 21Boil frozen udon
  22. 22Pour udon in a bowl
  23. 23Pour udon in a bowl
  24. 24Pour udon in a bowl
  25. 25Add curry in the bowl
  26. 26Add curry in the bowl
  27. 27Add curry in the bowl

Ingredients

  • chicken thigh
  • chicken thigh
  • chicken thigh
  • carrot
  • carrot
  • carrot
  • potato
  • potato
  • potato
  • onion
  • onion
  • onion
  • chicken broth
  • chicken broth
  • chicken broth
  • curry cubes
  • curry cubes
  • curry cubes
  • frozen udon
  • frozen udon
  • frozen udon

Equipment

pot

Tips

  • Using chicken broth instead of water makes a big difference.
  • Simmer until veggie is soft.