4-Ingredient Lower Cal Swirl Brownies
Directions
- 1Add brownie mix to a bowl.
- 2Add pumpkin to the bowl.
- 3Add chocolate chips to the bowl.
- 4Mix all ingredients until well combined.
- 5Pour half of the brownie batter into a greased baking pan.
- 6Mix cream cheese and sweetener until smooth.
- 7Add spoonfuls of the cream cheese mixture on top of the brownie batter in the pan.
- 8Pour the remaining brownie batter over the cream cheese mixture.
- 9Swirl the batter gently to create a marbled effect.
- 10Bake at 350°F (175°C) for 30-40 minutes or until not jiggly.
- 11Let the brownies cool completely before cutting into squares.
Ingredients
- 1 box any brownie mix
- 1 can pumpkin
- 0.25 cup chocolate chips
- 0.5 block light cream cheese
- 0.25 cup sweetener
Equipment
bowlspoonbaking panice cream scoop