Pineapple & Honey Glazed Ham

Serves 1
tiktok.com

Directions

  1. 1Melt the unsalted butter in a pan over medium heat.
  2. 2Melt the unsalted butter in a pan over medium heat.
  3. 3Melt the unsalted butter in a pan over medium heat.
  4. 4Add dark brown sugar to the pan.
  5. 5Add dark brown sugar to the pan.
  6. 6Add dark brown sugar to the pan.
  7. 7Add granulated sugar to the pan.
  8. 8Add granulated sugar to the pan.
  9. 9Add granulated sugar to the pan.
  10. 10Mix the sugars and butter.
  11. 11Mix the sugars and butter.
  12. 12Mix the sugars and butter.
  13. 13Pour pineapple juice into the pan.
  14. 14Pour pineapple juice into the pan.
  15. 15Pour pineapple juice into the pan.
  16. 16Stir the mixture until combined.
  17. 17Stir the mixture until combined.
  18. 18Stir the mixture until combined.
  19. 19Add cherry juice to the pan.
  20. 20Add cherry juice to the pan.
  21. 21Add cherry juice to the pan.
  22. 22Add pure honey to the pan.
  23. 23Add pure honey to the pan.
  24. 24Add pure honey to the pan.
  25. 25Whisk all ingredients together.
  26. 26Whisk all ingredients together.
  27. 27Whisk all ingredients together.
  28. 28Add cinnamon to the mixture.
  29. 29Add cinnamon to the mixture.
  30. 30Add cinnamon to the mixture.
  31. 31Add nutmeg to the mixture.
  32. 32Add nutmeg to the mixture.
  33. 33Add nutmeg to the mixture.
  34. 34Add the dry seasoning packet from the ham to the mixture.
  35. 35Add the dry seasoning packet from the ham to the mixture.
  36. 36Add the dry seasoning packet from the ham to the mixture.
  37. 37Whisk all ingredients together until well combined.
  38. 38Whisk all ingredients together until well combined.
  39. 39Whisk all ingredients together until well combined.
  40. 40Pour a cornstarch mixture (4 tbsp of the glaze and 2 tbsp of corn starch) into the pan over low heat.
  41. 41Pour a cornstarch mixture (4 tbsp of the glaze and 2 tbsp of corn starch) into the pan over low heat.
  42. 42Pour a cornstarch mixture (4 tbsp of the glaze and 2 tbsp of corn starch) into the pan over low heat.
  43. 43Whisk the mixture until it thickens.
  44. 44Whisk the mixture until it thickens.
  45. 45Whisk the mixture until it thickens.
  46. 46Allow the glaze to cool down to thicken.
  47. 47Allow the glaze to cool down to thicken.
  48. 48Allow the glaze to cool down to thicken.
  49. 49Unwrap the ham.
  50. 50Unwrap the ham.
  51. 51Unwrap the ham.
  52. 52Place the ham in an aluminum foil pan.
  53. 53Place the ham in an aluminum foil pan.
  54. 54Place the ham in an aluminum foil pan.
  55. 55Separate each layer of the ham.
  56. 56Separate each layer of the ham.
  57. 57Separate each layer of the ham.
  58. 58Pour the glaze into each separated layer of the ham.
  59. 59Pour the glaze into each separated layer of the ham.
  60. 60Pour the glaze into each separated layer of the ham.
  61. 61Use toothpicks to add pineapples and cherries to the ham.
  62. 62Use toothpicks to add pineapples and cherries to the ham.
  63. 63Use toothpicks to add pineapples and cherries to the ham.
  64. 64Pour more glaze over the ham.
  65. 65Pour more glaze over the ham.
  66. 66Pour more glaze over the ham.
  67. 67Cover the ham with aluminum foil.
  68. 68Cover the ham with aluminum foil.
  69. 69Cover the ham with aluminum foil.
  70. 70Bake the ham at 325°F for 10 minutes per pound.
  71. 71Bake the ham at 325°F for 10 minutes per pound.
  72. 72Bake the ham at 325°F for 10 minutes per pound.
  73. 73Baste the ham every 20-30 minutes.
  74. 74Baste the ham every 20-30 minutes.
  75. 75Baste the ham every 20-30 minutes.
  76. 76Cook the ham uncovered in the oven for an additional 20-30 minutes, then broil for 3-5 minutes.
  77. 77Cook the ham uncovered in the oven for an additional 20-30 minutes, then broil for 3-5 minutes.
  78. 78Cook the ham uncovered in the oven for an additional 20-30 minutes, then broil for 3-5 minutes.

Ingredients

  • 4 tbsp unsalted butter
  • 4 tbsp unsalted butter
  • 4 tbsp unsalted butter
  • 1 cup dark brown sugar
  • 1 cup dark brown sugar
  • 1 cup dark brown sugar
  • 0.5 cup granulated sugar
  • 0.5 cup granulated sugar
  • 0.5 cup granulated sugar
  • 1 cup pineapple juice
  • 1 cup pineapple juice
  • 1 cup pineapple juice
  • 0.5 cup cherry juice
  • 0.5 cup cherry juice
  • 0.5 cup cherry juice
  • 0.5 cup pure honey
  • 0.5 cup pure honey
  • 0.5 cup pure honey
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp nutmeg
  • 1 tsp nutmeg
  • 1 packet dry seasoning packet from ham
  • 1 packet dry seasoning packet from ham
  • 1 packet dry seasoning packet from ham
  • 2 tbsp corn starch
  • 2 tbsp corn starch
  • 2 tbsp corn starch
  • ham
  • ham
  • ham
  • pineapples
  • pineapples
  • pineapples
  • cherries
  • cherries
  • cherries

Equipment

panwhiskladlefoilbaking dishtoothpicks
Pineapple & Honey Glazed Ham | Clip Recipe