Directions
- 1Melt half a stick of butter in a pot.
- 2Add 1/4 cup of all-purpose flour and cook for about 2 minutes.
- 3Add 1 cup of milk to the cooked flour mixture and whisk over medium heat.
- 4Add two containers of Gordo's Homestyle Queso Dips to the mixture.
- 5Add 1 teaspoon of onion powder.
- 6Add 1/2 teaspoon of ground mustard.
- 7Add 1/2 teaspoon of ground cumin.
- 8Add 2 cups of sharp cheddar cheese and heat until the cheese melts down.
- 9Add salt and pepper to taste.
- 10Grease a casserole dish with cooking spray.
- 11Pour 16 ounces of cooked noodles into the greased casserole dish.
- 12Pour the cheese sauce over the noodles.
- 13Mix the cheese sauce with the noodles.
- 14Sprinkle the remaining shredded cheese on top of the mac and cheese.
- 15Place the casserole dish on the grill at 375 degrees Fahrenheit and cook for about 25 minutes.
- 16Remove the mac and cheese from the grill.
- 17Serve and enjoy.
Ingredients
- 0.5 stick butter
- 0.25 cup all-purpose flour
- 1 cup milk
- 2 containers Gordo's Homestyle Queso Dips
- 1 teaspoon onion powder
- 0.5 teaspoon ground mustard
- 0.5 teaspoon ground cumin
- 2 cups sharp cheddar cheese
- salt
- pepper
- 16 ounces noodles
Equipment
potwhiskcasserole dishcooking spraycolandergrillspatula
Tips
- You can cook this dish in the oven at 375 degrees Fahrenheit for 25 minutes.
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