Directions
- 1Heat oil in a pan and add the chopped onions, garlic, carrots, green chilies, capsicum and cabbages.
- 2Add boneless chicken, salt, and pepper and mix well.
- 3Pour in red chili powder, soy sauce, vinegar, and doubanjiang (Chinese bean paste), and mix well.
- 4Add boiled noodles with salt and turmeric.
- 5Add chopped green onions.
Ingredients
- 1 unit onion
- 2 cloves garlic
- 1 unit carrot
- 2 units green chillies
- 1 unit capsicum
- 200 grams cabbages
- 250 grams boneless chicken
- 1 tsp salt
- 1 tsp pepper
- 1 tsp red chili powder
- 2 tbsp soy sauce
- 1 tbsp vinegar
- 1 tbsp doubanjiang (Chinese bean paste)
- 200 grams local noodles
- 1 pinch turmeric
- 1 handful chopped green onions
Equipment
Frying pan
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